Evaluation of the progress made in the implementation of the food-based nutritional standards (School Food: Top Marks) - Executive Summary

Date published: 22 January 2010

Type: Surveys / Evaluations
Organisational phase: Education Other Than At School Provision, Post-primary, Primary, Special Education

The Education and Training Inspectorate appointed two Nutritional Associates in December 2006 to monitor and promote improvement in the implementation of the Catering for Healthier Lifestyles programme and the approaches schools and employing authorities are taking to the promotion of healthy eating.